Etymology and origin of the English word muscat
- Confidence
- Established
- Formation
- Borrowing
- First attested
- 1548 Accounts of the Treasurer of Scotland More words from the 16th century
- Borrowed from
- Middle French muscat
- Ultimate origin
- Latin muscus
Pronunciation
- /ˈmʌskæt/[1]
Etymology
It is borrowed from Middle French muscat (“musky; muscat wine”),[2][3][4][5] from Old Occitan muscat (“musky, having the flavour of musk”),[2][3][6][7] from Late Latin muscātus (“having the flavour of musk”), recorded from the 6th century,[2][6] from muscus (“musk”) and the suffix -ātus.[2][4] The Old Occitan adjective is recorded from the 13th century, in a phrase for cinnamon with the flavour of musk, and the French noun from 1372 for the wine, the grape sense following in 1606.[2] Etymonline instead takes the word through Italian moscato (“musky-flavoured”),[8] which the Shorter Oxford and Weekley give as the Italian counterpart;[7][9] Catalan moscat and Spanish moscato are related too.[2] The Latin noun is the source of musk.[3][8]
Earliest recorded meaning
Muscat wine: 1548, in the accounts of the Treasurer of Scotland,[2] a date Merriam-Webster Unabridged also gives.[4] Etymonline and Dictionary.com date the word to the 1570s.[8][10]
Semantic evolution
The wine was named first and the grape it is made from only a century later,[5][2] as in French, where the wine sense is recorded in 1372 and the grape in 1606.[2] In the 17th century the name was also given to fruits with a musky taste: a variety of peach (1664–1707) and several varieties of pear, a use now historical.[2] An isolated record of 1887 applies it to St George's mushroom.[2] Etymonline notes the earlier muscadine (1540s) and compares muscatel,[8] a diminutive of the same word in Weekley's account,[9] which Hoad dates from the 14th century.[5]
Timeline
- 1548 – wine made from muscat grapes, especially a sweet white wine.[2][4]
- 1655 – a grape with a musky taste or smell, grown for wine, raisins or the table.[2][5]
- 1664 – a variety of peach (obsolete by 1707).[2]
- 1675 – any of several varieties of pear.[2]
Meanings
Noun
- Any of several cultivated grapes with a musky flavour, grown for making wine and raisins and for eating: The arbour was heavy with muscat in September.[4][11][2]
- Muscatel, a sweet wine made from these grapes.[4][11][2]
Related words
- musk
- muscatel
- muscadine
References
- ^ Wiktionary, the free dictionary, https://en.wiktionary.org
- ^ a b c d e f g h i j k l m n o p q Oxford English Dictionary Online (accessed March 2026), Oxford: Oxford University Press
- ^ a b c The American Heritage Dictionary of the English Language (online 2024), 5th ed., Boston: Houghton Mifflin Harcourt
- ^ a b c d e f Merriam-Webster Unabridged Dictionary (2024), online ed., Springfield, Mass.: Merriam-Webster
- ^ a b c d Hoad, T. F., ed. (1986), The Concise Oxford Dictionary of English Etymology, Oxford: Clarendon Press
- ^ a b Klein, Ernest. A Comprehensive Etymological Dictionary of the English Language. 2 vols. Amsterdam: Elsevier, 1966–1967.
- ^ a b Shorter Oxford English Dictionary on Historical Principles (2002), 5th ed., ed. William R. Trumble and Angus Stevenson, Oxford: Oxford University Press
- ^ a b c d Harper, Douglas. Online Etymology Dictionary, https://www.etymonline.com
- ^ a b Weekley, Ernest (1921), An Etymological Dictionary of Modern English, London: John Murray
- ^ Dictionary.com Unabridged (2016), based on the Random House Unabridged Dictionary, New York: Random House
- ^ a b Collins English Dictionary (2023), Glasgow: HarperCollins
Related etymologies
Cite this entry
“Muscat.” Etymologically, 8 Nov. 2026, etymologically.com/en/muscat. Accessed 9 Nov. 2026.
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