Etymology and origin of the Latin word olla
- Confidence
- Probable
- Formation
- Inherited
- First attested
- 234–149 BC, Cato
- Inherited from
- Proto-Italic *auksla-
- Ultimate origin
- Proto-Italic (*auksla-)
Forms
ōlla f (genitive ōllae); first declension[1] The older spelling aula (rarely aulla) is regular in Plautus and is also found in Naevius and Cato.[2][3] The spelling ōla appears in an inscription.[2]
Etymology
It is inherited from Proto-Italic *auksla-, through the older Latin form aul(l)a, which is regular in Naevius, Plautus and Cato; ⟨olla⟩ is found after Cato.[3][2] The diminutive auxilla (“small jar”) shows the lost /ks/.[3][2] De Vaan compares Sanskrit उखा (ukhā́-, “boiler, pan”), Ancient Greek ἰπνός (ipnós, “furnace”) and Proto-Germanic *úχna- (“oven”), but doubts that they can all be traced to one preform;[3] Latin and Germanic may share a substrate word.[3]
Earliest recorded meaning
Köbler records olla from Cato,[4] who has grapes stored in pots among the skins of pressed grapes: uvae in olla in vinaceis conduntur.[2] The older aula appears in Naevius and Plautus,[3] whose Aulularia is named after a pot of money.[3]
Semantic evolution
It is a pot or jar, especially for cooking,[2][5] and also one for preserving grapes.[2] Cicero speaks of filling a pot with denarii, and Juvenal of great pots steaming with porridge.[5] In inscriptions it is a cinerary urn holding the ashes of the dead.[2][5] It appears in proverbs: Catullus quotes the saying that the pot picks its own vegetables, ipsa olera olla legit, and in Petronius a pot shared with partners boils badly, olla male fervet.[6][5] Church Latin has ollae carnium, the fleshpots.[7] It lives on in olla, olla and ole.[1]
Timeline
- c. 235–200 BC – Naevius has the older form aula.[3][2][4]
- c. 250–184 BC – Plautus names his Aulularia after a pot of money.[3][4]
- 234–149 BC – Cato, of pots for preserving grapes.[2][4]
- 81–43 BC – Cicero, of a pot filled with denarii.[5][4]
- before 66 AD – Petronius uses the proverb of the badly boiling pot.[5][6][4]
Meanings
Noun
- A pot or jar, especially for cooking.[2][5][1]
- A jar for preserving grapes.[2]
- A cinerary urn.[2][5]
- (Ecclesiastical Latin) ollae carnium: the fleshpots.[7]
Word family
- aulicoctus
- auxilla
- ollāris
- ōllārius
- ollicoquus
- ollicula
- ollula
Usage notes
Paulus' epitome of Festus says that the ancients called pots aulae because they did not double letters, and that entrails cooked in pots were called aulicocia.[5]
References
- ^ a b c d e Wiktionary, the free dictionary, https://en.wiktionary.org
- ^ a b c d e f g h i j k l m Glare, P. G. W., ed. (2012), Oxford Latin Dictionary, 2nd ed., Oxford: Oxford University Press
- ^ a b c d e f g h i de Vaan, Michiel (2008), Etymological Dictionary of Latin and the other Italic Languages, Leiden Indo-European Etymological Dictionary Series 7, Leiden; Boston: Brill
- ^ a b c d e f Köbler, Gerhard (2010), Lateinisches Abkunfts- und Wirkungswörterbuch für Altertum und Mittelalter, online ed., koeblergerhard.de
- ^ a b c d e f g h i Lewis, Charlton T.; Short, Charles (1879), A Latin Dictionary, Oxford: Clarendon Press
- ^ a b Conte, Gian Biagio; Pianezzola, Emilio; Ranucci, Giuliano (2010), il Latino: Vocabolario della lingua latina, 3rd ed., Florence: Le Monnier
- ^ a b Stelten, Leo F. (1995), Dictionary of Ecclesiastical Latin, Peabody, Mass.: Hendrickson
Related etymologies
Cite this entry
“Olla.” Etymologically, 20 Oct. 2026, etymologically.com/la/olla. Accessed 20 Oct. 2026.
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