Etymologically

Etymology and origin of the French word rhum

Confidence
Established
Formation
Borrowing
First attested
1688 translation of Richard Blome, L'Amérique angloise More words from the 17th century
Borrowed from
English rum
Ultimate origin
English rumbullion
Etymology tree
inherited borrowed derived
English rum
French rhum
Romanian rom
Spanish ron

Pronunciation

Forms

rhum m (plural rhums)[1] First written rum (1688), then rome (1723) and rhum (1768).[2][3][4]

Etymology

It is borrowed from English rum, recorded in English from 1654.[5][2][6][1] The origin of the English word is obscure: it may be short for rumbullion or rumbustion, names for the same drink found a little earlier (1651 and 1652).[2][5] In the modern Devon dialect the longer word means “uproar, brawl”, and Bloch and Wartburg explain the name as a dialect word for a great tumult that the colonists of Barbados applied to a strong drink that often led to fights; the TLFi and the DHLF consider this link unproven.[6][2][5]

The English word also gave German Rum, Dutch rum, Spanish ron and Russian ром (rom).[2]

Earliest recorded meaning

It is first found, as rum, in 1688 in L'Amérique angloise, an anonymous French translation of a work by Richard Blome published in 1687, naming the sugar-cane spirit.[2][5][6]

Semantic evolution

The word has kept its single meaning, a spirit distilled from sugar cane or molasses.[2] The spelling with ⟨h⟩ became established in the 18th century, and the word and its derivatives are pronounced like rom.[2][3] Littré still thought rum the better spelling, since it was that of the English, who had brought the product to France.[7]

Its use in cooking gave phrases such as baba au rhum and grog au rhum;[2][4] la route du rhum refers to the rum trade between the West Indian islands and Europe.[2][4] The derivative rhumerie meant a sugar-works shed where molasses was fermented (1802) and, in the 20th century, a bar serving rum (1949).[5]

Timeline

  • 1654 – English rum is recorded.[2][6]
  • 1688 – Rum appears in the French translation of Blome's L'Amérique angloise.[5][2]
  • 1723 – Written rome.[2][3]
  • 1768 – The spelling rhum appears.[2][3]
  • 1802 – Rhumerie names the workshop where molasses is fermented.[5]
  • 1949 – Rhumerie is used for a bar serving rum.[5]

Meanings

Noun

  1. Rum, a spirit made by fermenting and distilling sugar-cane juice or molasses: rhum blanc, rhum agricole, baba au rhum.[4][8][9]

Word family

  • rhumerie

Usage notes

Rhum is pronounced /ʁɔm/ and is a homophone of rom.[2][4]

References

  1. ^ a b c Wiktionary, the free dictionary, https://en.wiktionary.org
  2. ^ a b c d e f g h i j k l m n o Rey, Alain, ed. (1992), Dictionnaire historique de la langue française, Paris: Le Robert
  3. ^ a b c d Rey, Alain, ed. (2005), Le Grand Robert de la langue française, electronic version, Paris: Le Robert
  4. ^ a b c d e Rey-Debove, Josette; Rey, Alain, eds. (2007), Le Petit Robert de la langue française, Paris: Le Robert
  5. ^ a b c d e f g h Trésor de la langue française informatisé (2004), ATILF – CNRS & Université de Lorraine, atilf.fr/tlfi; electronic version of Imbs, Paul; Quemada, Bernard, eds. (1971–1994), Trésor de la langue française, Paris: CNRS / Gallimard
  6. ^ a b c d Bloch, Oscar; Wartburg, Walther von (1989), Dictionnaire étymologique de la langue française, 8th ed., Paris: Presses universitaires de France
  7. ^ Littré, Émile (1873–1877), Dictionnaire de la langue française, 4 vols. and supplement, Paris: Hachette
  8. ^ Dictionnaire Le Robert en ligne, dictionnaire.lerobert.com (accessed 2024)
  9. ^ Dictionnaire de français Larousse, larousse.fr/dictionnaires/francais (accessed 2024)

Related etymologies

Cite this entry

“Rhum.” Etymologically, 14 Nov. 2026, etymologically.com/fr/rhum. Accessed 15 Nov. 2026.

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