Etymologically

Etymology and origin of the English word baguette

Confidence
Established
Formation
Borrowing
First attested
1683 J. Bulteel, translation of Mézeray More words from the 17th century
Borrowed from
French baguette
Ultimate origin
Latin baculum

Pronunciation

  • /bæˈɡɛt/[1]

Etymology

It is borrowed from French baguette (“small rod, wand”),[2][3][4][5] recorded in Middle French from 1510.[2] The French word is from Italian bacchetta (“little rod”) (14th century),[2][5][3][4] a diminutive of bacchio (“rod”),[5][3][6] from Latin baculum (“staff, stick”).[5][3][2][7] The Oxford dictionaries give the Italian form as bacchetto,[7][8][9] and the American Heritage Dictionary traces the Latin word to Proto-Indo-European *bak-.[5] Etymonline relates it to bacillus.[3]

Earliest recorded meaning

A rod or wand of some kind, such as a divining rod, drumstick or conductor's baton: 1683, in J. Bulteel's translation of Mézeray's chronology; this sense is now rare.[2]

Semantic evolution

The French word took several special senses: a small architectural moulding (1704), and later a long thin loaf and a long rectangular gem.[2] The moulding, a small round moulding like an astragal, is recorded from 1723 in the OED;[2][10] Merriam-Webster Unabridged dates it to 1728 and Etymonline to 1731.[4][3] Johnson (1755) entered the word only as a term of architecture.[10] Both the loaf and the gem are first found in American newspapers of 1917;[2] Etymonline dates the loaf to 1922 and the gem to 1923.[3] The Shorter Oxford dates the gem to the early 20th century and the loaf to the mid-20th.[7] In later use a baguette was also a sandwich made of such bread, and since 1998 also a small rectangular handbag.[2][8]

Timeline

  • 1683 – a rod or wand.[2]
  • 1723 – in architecture, a small moulding of semicircular section.[2]
  • 1917 – a long thin loaf of white bread with a crisp crust.[2]
  • 1917 – a gem cut in a long rectangular shape.[2]
  • 1998 – a small rectangular handbag with a short strap.[2]

Meanings

Noun

  1. A long, narrow loaf of French bread with a crisp crust; also a sandwich made with one.[6][8][2]
  2. A gem, usually a diamond, cut as a long narrow rectangle; also this shape.[6][4][2]
  3. In architecture, a small moulding of semicircular section, smaller than an astragal.[4][6][2]
  4. A slim rectangular handbag with a short strap.[8][2]
  5. A very small, narrow rectangular watch movement, or a wristwatch with one.[4]

References

  1. ^ Wiktionary, the free dictionary, https://en.wiktionary.org
  2. ^ a b c d e f g h i j k l m n o p q r Oxford English Dictionary Online (accessed March 2026), Oxford: Oxford University Press
  3. ^ a b c d e f g Harper, Douglas. Online Etymology Dictionary, https://www.etymonline.com
  4. ^ a b c d e f Merriam-Webster Unabridged Dictionary (2024), online ed., Springfield, Mass.: Merriam-Webster
  5. ^ a b c d e The American Heritage Dictionary of the English Language (online 2024), 5th ed., Boston: Houghton Mifflin Harcourt
  6. ^ a b c d Collins English Dictionary (2023), Glasgow: HarperCollins
  7. ^ a b c Shorter Oxford English Dictionary on Historical Principles (2002), 5th ed., ed. William R. Trumble and Angus Stevenson, Oxford: Oxford University Press
  8. ^ a b c d Soanes, Catherine; Stevenson, Angus, eds. (2004), Concise Oxford English Dictionary, 11th ed., Oxford: Oxford University Press
  9. ^ Stevenson, Angus, ed. (2010), Oxford Dictionary of English, 3rd ed., Oxford: Oxford University Press
  10. ^ a b Johnson, Samuel (1755), A Dictionary of the English Language, London; 4th ed. 1773; Johnson's Dictionary Online, ed. Beth Rapp Young et al.

Related etymologies

Cite this entry

“Baguette.” Etymologically, 13 Nov. 2026, etymologically.com/en/baguette. Accessed 14 Nov. 2026.

Last edited on . ·