Etymologically

Etymology and origin of the Italian word veccia

Confidence
Established
Formation
Inherited
First attested
1310 Zucchero Bencivenni More words from the 14th century
Inherited from
Latin vicia
Ultimate origin
Latin vicia
Etymology tree
inherited borrowed derived
Latin vicia
French vesce
Italian veccia
From the same root
English vetch ← vicia

Pronunciation

  • /ˈvet.t͡ʃa/[1]

Forms

veccia f (plural vecce)[1]

Etymology

It is inherited from Latin vicia (“vetch”).[2][3][4][1] The form Medieval Latin vecia appears at Parma as early as 854, and vezza is recorded at Faenza in 1414.[2][5] Devoto points to the regular doubling of the consonant before /j/, in Vulgar Latin *vicja.[6]

The same word is French vesce, Occitan vesa and Catalan vessa, from which Spanish veza was borrowed.[3][5][7] It is well represented in the Italian dialects.[5] The Latin word also passed into Celtic, as Welsh gwyg, and into Germanic, as Old High German wicka, the source of German Wicke.[5][3]

DELI and Nocentini find no cognates for the Latin word.[2][3] Wiktionary takes it from Proto-Italic *wikiā, probably from Proto-Indo-European *weyk- (“to bend”), like vinciō (“to bind”), or from Proto-Indo-European *weh₁y- (“to turn, wind”).[1] The Oxford Latin Dictionary compares Latvian and Sanskrit words and, more doubtfully, the verb for “to bind”.[8]

Earliest recorded meaning

DELI's first Italian record is Zucchero Bencivenni in 1310, for the fodder plant with pinnate leaves ending in a tendril, violet flowers and pods.[2] GRADIT dates the word before 1320, and DEI cites the Italian translation of Palladius, which says vetch is sown at the end of the month to gather its seed.[4][5][9]

Semantic evolution

From the start the word named both the plant and its small round seeds, which were sold by the bushel: a Florentine account book records money owed for vetch sold, and a text quoted by Tommaseo gives the price of beans and vecce.[9][10] The seed was used to feed farm animals and poultry and was once also ground into flour for bread.[4][9]

Botanists use the name for the genus Vicia, and in regional usage it also covers wild legumes of the genera Lathyrus and Lotus.[11][1] Derivatives include veccione, a wild vetch (1625) and, in the plural, large shot for a gun, veccioso (16th century, Davanzati), vecciarino (1891) and svecciare “to clean grain of vetch” (1960).[5][3]

Timeline

  • 854 – Medieval Latin vecia is recorded at Parma.[2]
  • 1310 – Zucchero Bencivenni uses veccia.[2]
  • 1414 – vezza is recorded at Faenza.[5]
  • 1625 – veccione “wild vetch” is recorded.[5]
  • 1891 – vecciarino is first recorded.[3]
  • 1960 – svecciare is first recorded.[3]

Meanings

Noun

  1. (botany) vetch, Vicia sativa, a legume with red-purple flowers and round dark seeds, grown as fodder and once also for bread flour.[4][12][13]
  2. (botany) Any plant of the genus Vicia; regionally also wild legumes of the genera Lathyrus and Lotus: veccia lustra, veccia della Guinea.[11][14][1]
  3. The seed of the plant.[4][15]

Word family

  • veccione
  • vecciarino
  • svecciare
  • vecciato
  • veccioso

References

  1. ^ a b c d e f Wiktionary, the free dictionary, https://en.wiktionary.org
  2. ^ a b c d e f Cortelazzo, Manlio; Zolli, Paolo (1999), Dizionario etimologico della lingua italiana, 2nd ed. by Manlio Cortelazzo and Michele A. Cortelazzo, Bologna: Zanichelli
  3. ^ a b c d e f g Nocentini, Alberto; Parenti, Alessandro (2010), l'Etimologico: vocabolario della lingua italiana, Firenze: Le Monnier
  4. ^ a b c d e De Mauro, Tullio (ed.) (2003), Grande dizionario italiano dell'uso, CD-ROM version 2.0, Torino: UTET
  5. ^ a b c d e f g h Battisti, Carlo; Alessio, Giovanni (1950–1957), Dizionario etimologico italiano, 5 vols., Firenze: Barbèra (reprint 1975), p. 3997
  6. ^ Devoto, Giacomo (1968), Avviamento alla etimologia italiana: dizionario etimologico, 2nd ed., Firenze: Le Monnier
  7. ^ Meyer-Lübke, Wilhelm (1935), Romanisches etymologisches Wörterbuch, 3rd ed., Heidelberg: Winter
  8. ^ Glare, P. G. W., ed. (2012), Oxford Latin Dictionary, 2nd ed., Oxford: Oxford University Press
  9. ^ a b c Battaglia, Salvatore; Bàrberi Squarotti, Giorgio (1961–2002), Grande dizionario della lingua italiana, 21 vols., Torino: UTET; digital ed. Accademia della Crusca, p. 21, 692
  10. ^ Tommaseo, Niccolò; Bellini, Bernardo (1861–1879), Dizionario della lingua italiana, 4 vols., Torino: UTET
  11. ^ a b Duro, Aldo (ed.) (1986–1994), Vocabolario della lingua italiana, Roma: Istituto della Enciclopedia Italiana; online ed. treccani.it/vocabolario (2008 copy)
  12. ^ Devoto, Giacomo; Oli, Gian Carlo; Serianni, Luca; Trifone, Maurizio (2026), Nuovo Devoto–Oli: il vocabolario dell'italiano contemporaneo, digital ed., Milano: Le Monnier
  13. ^ Zingarelli, Nicola (2009), Lo Zingarelli 2010: vocabolario della lingua italiana, Bologna: Zanichelli
  14. ^ Sabatini, Francesco; Coletti, Vittorio; Manfredini, Manuela (2026), Dizionario italiano Sabatini Coletti, digital ed., Milano: Sansoni / Rizzoli Larousse
  15. ^ Gabrielli, Aldo (2020), Grande dizionario italiano, digital ed., Milano: Hoepli

Related etymologies

  • no · also from Latin
  • cosa · also from Latin
  • a · also from Latin
  • mio · also from Latin
  • uno · also from Latin
  • si · also from Latin
  • sapere · also from Latin
  • fare · also from Latin
Cite this entry

“Veccia.” Etymologically, 14 Nov. 2026, etymologically.com/it/veccia. Accessed 15 Nov. 2026.

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