Etymology and origin of the Italian word peperone
- Confidence
- Probable
- Formation
- Derivation
- First attested
- 1735 before 1735, Niccolò Forteguerri More words from the 18th century
- Ultimate origin
- Ancient Greek πέπερι
Etymology tree
Pronunciation
- /pe.peˈro.ne/[1]
Forms
peperone m (plural peperoni, diminutive peperoncino)[1]
Etymology
Nocentini takes it as formed from Italian pepe + -one, an augmentative named for the sharp taste of the fruit.[2][3][4] Sabatini–Coletti sees an infix /r/ between the stem and the suffix.[5] GRADIT, Devoto–Oli and Treccani derive it straight from Latin piper (“pepper”) with the same suffix.[3][6][7]
DEI sees it instead as a Tuscan adaptation of the northern word, Piedmontese pevrùn and the Ligurian, Lombard and Emilian pevron, and links these with French poivron, which it dates to 1785.[8][9] Devoto takes it as a blend of the northern form with the Tuscan word for pepper.[10] Meyer-Lübke records a southern French form, pebrun, for the pepper pod and for a big red nose.[11] Before the name, the plant was called “Indian pepper”.[8]
Latin piper is a loan of Ancient Greek πέπερι (péperi), which came from an Indian source.[12][1]
Earliest recorded meaning
DELI's first record is in Niccolò Forteguerri, who died in 1735, for the plant of the nightshade family with edible fruit and for the fruit itself.[13][3]
Semantic evolution
In the 18th and 19th centuries the word named the pepper plant Capsicum annuum, a native of tropical America, whose unripe fruit was pickled in vinegar and eaten with boiled meat.[14][9] Tuscan proverbs recorded by Tommaseo already compare a red face and a red nose to a pepper.[14] The phrase rosso come un peperone is said of a face flushed with shame, effort or sun, and naso a peperone of a big red nose.[3][6][15]
Derivatives followed: peperoncino, the small hot pepper, in 1863, and peperonata, a dish of stewed peppers, in 1954.[2] German took the word as Peperoni in 1865, Austrian German as Pfefferoni.[16] English pepperoni, a spicy sausage, comes from the Italian plural, recorded from 1888 by DIFIT and by 1904 by Etymonline.[16][17][1]
Timeline
- Before 1735 – Niccolò Forteguerri uses peperone.[13][16]
- 1785 – French poivron is recorded, according to DEI.[8]
- 1863 – Peperoncino is recorded.[2]
- 1865 – German Peperoni is recorded.[16]
- 1888 – English pepperoni is recorded.[16]
- 1954 – Peperonata is recorded.[2]
Meanings
Noun
- (botany) The pepper plant, Capsicum annuum, of the nightshade family, native to tropical America and grown in many varieties for its fruit.[3][6][5]
- Bell pepper, sweet pepper: the fleshy green, red or yellow fruit of this plant, sweet or hot, eaten as a vegetable: peperoni arrostiti.[3][6][4]
- (figurative, colloquial) A big red nose.[6][3]
Word family
- peperoncino
- peperonata
Related words
Usage notes
Diventare rosso come un peperone is to blush deeply.[4][15][18]
References
- ^ a b c d Wiktionary, the free dictionary, https://en.wiktionary.org
- ^ a b c d Nocentini, Alberto; Parenti, Alessandro (2010), l'Etimologico: vocabolario della lingua italiana, Firenze: Le Monnier
- ^ a b c d e f g De Mauro, Tullio (ed.) (2003), Grande dizionario italiano dell'uso, CD-ROM version 2.0, Torino: UTET
- ^ a b c Zingarelli, Nicola (2009), Lo Zingarelli 2010: vocabolario della lingua italiana, Bologna: Zanichelli
- ^ a b Sabatini, Francesco; Coletti, Vittorio; Manfredini, Manuela (2026), Dizionario italiano Sabatini Coletti, digital ed., Milano: Sansoni / Rizzoli Larousse
- ^ a b c d e Devoto, Giacomo; Oli, Gian Carlo; Serianni, Luca; Trifone, Maurizio (2026), Nuovo Devoto–Oli: il vocabolario dell'italiano contemporaneo, digital ed., Milano: Le Monnier
- ^ Duro, Aldo (ed.) (1986–1994), Vocabolario della lingua italiana, Roma: Istituto della Enciclopedia Italiana; online ed. treccani.it/vocabolario (2008 copy)
- ^ a b c Battisti, Carlo; Alessio, Giovanni (1950–1957), Dizionario etimologico italiano, 5 vols., Firenze: Barbèra (reprint 1975), p. 2843
- ^ a b Battaglia, Salvatore; Bàrberi Squarotti, Giorgio (1961–2002), Grande dizionario della lingua italiana, 21 vols., Torino: UTET; digital ed. Accademia della Crusca
- ^ Devoto, Giacomo (1968), Avviamento alla etimologia italiana: dizionario etimologico, 2nd ed., Firenze: Le Monnier
- ^ Meyer-Lübke, Wilhelm (1935), Romanisches etymologisches Wörterbuch, 3rd ed., Heidelberg: Winter
- ^ Glare, P. G. W., ed. (2012), Oxford Latin Dictionary, 2nd ed., Oxford: Oxford University Press
- ^ a b Cortelazzo, Manlio; Zolli, Paolo (1999), Dizionario etimologico della lingua italiana, 2nd ed. by Manlio Cortelazzo and Michele A. Cortelazzo, Bologna: Zanichelli
- ^ a b Tommaseo, Niccolò; Bellini, Bernardo (1861–1879), Dizionario della lingua italiana, 4 vols., Torino: UTET
- ^ a b Vocabolario della lingua italiana Treccani (2011), Roma: Istituto della Enciclopedia Italiana
- ^ a b c d e Stammerjohann, Harro, et al. (2008), Dizionario di italianismi in francese, inglese, tedesco, Firenze: Accademia della Crusca; online at difit.italianisticaonline.it
- ^ Harper, Douglas. Online Etymology Dictionary, https://www.etymonline.com
- ^ Gabrielli, Aldo (2020), Grande dizionario italiano, digital ed., Milano: Hoepli
Cite this entry
“Peperone.” Etymologically, 14 Nov. 2026, etymologically.com/it/peperone. Accessed 14 Nov. 2026.
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