Etymology and origin of the Italian word cotta
cotta1 cooking; crush
- Confidence
- Established
- Formation
- Derivation
- First attested
- 1300–1350 Pegolotti, Pratica
- Ultimate origin
- Latin coquō
Pronunciation
- /ˈkɔt.ta/[1]
Forms
cotta f (plural cotte)[1]
Etymology
The word for cooking and a crush is from Italian cotto (“cooked”), the feminine of the participle used as a noun.[2][3][4][5][1] The participle belongs to cuocere and continues Latin coctus, the past participle of coquō (“to cook”).[2][3][6] DEI notes a Medieval Latin cocta at Parma in 1255.[7]
Earliest recorded meaning
The TLIO's first record is Pegolotti's Pratica, of the first half of the 14th century, with the sense “cooking”.[8] DELI's first date is a Florentine document of 1350–1366 on the castles of the commune, which speaks of lime made in due cotte “in two firings”.[2][9]
Semantic evolution
From a firing of lime or bricks the word came to name the batch cooked at one time (Biringuccio, before 1537).[2][9] Sugar and spirits were refined by repeated boiling: merchants sold zuccari fini di tre cotte.[2][10] This is the source of furbo di tre cotte, someone sly in the highest degree.[2][10]
Figurative uses followed: cotta “drunkenness” (before 1708), a sudden violent passion (1825), and in sport the collapse of an exhausted athlete (1942).[2]
Timeline
- 1255 – Medieval Latin cocta at Parma.[7]
- 1300–1350 – Pegolotti uses cotta for cooking.[8]
- 1350–1366 – A Florentine document speaks of lime fired in due cotte.[2][9]
- Before 1537 – Biringuccio uses it for a batch cooked at one time.[2]
- Before 1708 – The sense “drunkenness”.[2]
- 1825 – The sense “sudden passion”.[2]
- 1942 – The sporting sense of an athlete's collapse.[2]
Meanings
Noun
- Cooking, especially a quick first cooking: dare una prima cotta alle zucchine.[4][11][12]
- The quantity cooked or fired at one time, a batch: una cotta di calce.[4][5][11]
- A batch of cloth or garments dyed together.[4][13]
- (colloquial) Drunkenness.[4][5][13]
- (figurative) A crush, sudden and violent infatuation, often short-lived: prendersi una cotta per qualcuno.[4][5][13][1]
- (sport) The collapse of an athlete after long effort.[4][5][11]
- An earthenware pot.[4][14]
Word family
- cottarella
cotta2 surplice; tunic
- Confidence
- Established
- Formation
- Borrowing
- First attested
- 1175–1200 Proverbia que dicuntur
- Borrowed from
- French cotte
- Ultimate origin
- Frankish *kotta
Pronunciation
- /ˈkɔt.ta/[1]
Forms
cotta f (plural cotte)[1]
Etymology
The word for the tunic and surplice is borrowed from French cotte, recorded in French from 1138, from Frankish *kotta (“tunic, coarse woollen cloak”).[2][3][4][13][14] Wiktionary traces it further to Proto-Germanic *kuttô.[1] Nocentini compares German Kotze, and says that from the French word come Spanish cota and English coat.[3] Meyer-Lübke instead brings the Italian word through Old Occitan cota.[15] Prati notes Medieval Latin cottus in Peter Damian, who died in 1072.[16]
DELI rejects as impossible in form the comparison Pagliaro made with a Middle Persian word for “shirt”.[2] Earlier scholars had derived the Germanic words from Latin cutis (“skin”), but Kluge showed them to be native Germanic, as Zaccaria reports.[17]
Earliest recorded meaning
The TLIO's first record is the Venetian Proverbia que dicuntur, of the last quarter of the 12th century, for a garment worn by men and women.[8] DELI's first date is the Novellino, at the end of the 13th century, where a woman complains of her ugly cotta and her husband promises her a fine one.[2][10]
Semantic evolution
In Old Italian the word also named an undergarment and the white habit of clerics and religious.[8] Villani describes penitents dressed in a white cotta and a blue cloak.[10] The liturgical vestment worn by the priest in all services except the Mass is dated by DELI to Bencivenni in the 14th century.[2]
The military uses came later: Boiardo, before 1494, has the cotta d'arme worn by knights and heralds over the armour, and the cotta di maglia was a coat of iron mail worn until plate armour replaced it.[2][6][13]
Timeline
- 1072 – Medieval Latin cottus is recorded in Peter Damian, who died this year.[16]
- 1138 – French cotte is recorded.[2][4]
- 1175–1200 – Cotta in the Venetian Proverbia que dicuntur.[8]
- Late 13th century – The Novellino uses cotta for a woman's tunic.[2]
- 1300s – Bencivenni uses it for the liturgical vestment.[2]
- Before 1494 – Boiardo uses it for the surcoat worn over armour.[2]
Meanings
Noun
- (history) A wide medieval tunic with long sleeves, worn by men and women as an outer garment.[4][5][11]
- (history) A garment worn over armour: cotta d'arme, a knight's or herald's surcoat;[5][13][6] cotta di maglia, a coat of chain mail.[5][13][6]
- (ecclesiastical) A surplice, a white knee-length linen or cotton vestment with wide sleeves worn by priests and altar servers.[4][5][11][1]
Word family
- cotticella
Related words
Usage notes
DEI and the GDLI also record an obsolete cotta, a Sami hut, recorded by Negri.[7][9]
References
- ^ a b c d e f g h Wiktionary, the free dictionary, https://en.wiktionary.org
- ^ a b c d e f g h i j k l m n o p q r s t u Cortelazzo, Manlio; Zolli, Paolo (1999), Dizionario etimologico della lingua italiana, 2nd ed. by Manlio Cortelazzo and Michele A. Cortelazzo, Bologna: Zanichelli
- ^ a b c d Nocentini, Alberto; Parenti, Alessandro (2010), l'Etimologico: vocabolario della lingua italiana, Firenze: Le Monnier
- ^ a b c d e f g h i j k l De Mauro, Tullio (ed.) (2003), Grande dizionario italiano dell'uso, CD-ROM version 2.0, Torino: UTET
- ^ a b c d e f g h i Devoto, Giacomo; Oli, Gian Carlo; Serianni, Luca; Trifone, Maurizio (2026), Nuovo Devoto–Oli: il vocabolario dell'italiano contemporaneo, digital ed., Milano: Le Monnier
- ^ a b c d Duro, Aldo (ed.) (1986–1994), Vocabolario della lingua italiana, Roma: Istituto della Enciclopedia Italiana; online ed. treccani.it/vocabolario (2008 copy)
- ^ a b c Battisti, Carlo; Alessio, Giovanni (1950–1957), Dizionario etimologico italiano, 5 vols., Firenze: Barbèra (reprint 1975)
- ^ a b c d e Tesoro della Lingua Italiana delle Origini (1997–), Opera del Vocabolario Italiano, CNR, Firenze; tlio.ovi.cnr.it
- ^ a b c d Battaglia, Salvatore; Bàrberi Squarotti, Giorgio (1961–2002), Grande dizionario della lingua italiana, 21 vols., Torino: UTET; digital ed. Accademia della Crusca
- ^ a b c d Tommaseo, Niccolò; Bellini, Bernardo (1861–1879), Dizionario della lingua italiana, 4 vols., Torino: UTET
- ^ a b c d e Sabatini, Francesco; Coletti, Vittorio; Manfredini, Manuela (2026), Dizionario italiano Sabatini Coletti, digital ed., Milano: Sansoni / Rizzoli Larousse
- ^ Vocabolario della lingua italiana Treccani (2011), Roma: Istituto della Enciclopedia Italiana
- ^ a b c d e f g Zingarelli, Nicola (2009), Lo Zingarelli 2010: vocabolario della lingua italiana, Bologna: Zanichelli
- ^ a b Gabrielli, Aldo (2020), Grande dizionario italiano, digital ed., Milano: Hoepli
- ^ Meyer-Lübke, Wilhelm (1935), Romanisches etymologisches Wörterbuch, 3rd ed., Heidelberg: Winter
- ^ a b Prati, Angelico (1951), Vocabolario etimologico italiano, Milano: Garzanti
- ^ Zaccaria, Enrico (1901), L'elemento germanico nella lingua italiana: lessico con appendice e prospetto cronologico, Bologna: Treves
Related etymologies
Cite this entry
“Cotta.” Etymologically, 14 Nov. 2026, etymologically.com/it/cotta. Accessed 15 Nov. 2026.
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