Etymologically

Etymology and origin of the Ancient Greek word πόλτος

Confidence
Uncertain
First attested
7th century BC, Alcman

Pronunciation

  • 5th-century BC Attic: /pól.tos/[1]
  • 4th-century AD Koine: /ˈpol.tos/[1]
  • 10th-century Byzantine: /ˈpol.tos/[1]

Forms

πόλτος (póltos) m (genitive πόλτου); second declension[1]

Etymology

Chantraine calls its origin obscure.[2] Its formation recalls nouns such as χόρτος (khórtos, “fodder”) and φόρτος (phórtos, “load”), and its meaning πάλη (pálē, “fine flour”) and πέλανος (pélanos, “thick mixture of meal”).[3][2] Beekes notes that a form *pol-to- would recall these words, which go back to *plH-eh₂- and *pelh₂-no-, but the link would need a special sound law, and the nouns may be recent derivatives of πάλλω (pállō).[4] It has been compared with Latin puls (“porridge”) and pollen (“fine flour”).[4][1][2] Frisk thinks the Latin word is probably a loan from Greek.[3]

Van Beek suggests instead that it is a substrate word, related to παλάθη (paláthē, “cake of preserved fruit”) and πλάθανον (pláthanon, “cake mould”).[4][1]

Earliest recorded meaning

Alcman is the first to use it, for porridge.[5][4]

Semantic evolution

Epicharmus speaks of boiling porridge, and Plutarch uses it in the Roman period.[5] Medical writers such as Archigenes and Galen sometimes accent it on the last syllable.[5] Latin pultārius, a vessel originally for porridge, came back into Greek as πολτάριος (poltários) in Galen.[3]

Babiniotis notes the oxytone form in Athenaeus as well.[6] Modern Greek πολτός (poltós, “pulp, paste”) is a learned form of the word, its accent perhaps shifted after another noun.[7]

Timeline

  • 7th century BC – Alcman uses it for porridge.[5][8]
  • 1st century AD – Dioscorides uses it.[9][8]
  • 1st–2nd century AD – Plutarch uses it.[5][9][8]
  • 2nd century AD – Archigenes and Galen sometimes accent it on the last syllable, and Galen has the Latin loan πολτάριος (poltários).[5][3][8]
  • Modern Greek – Modern Greek πολτός (poltós) is a learned form of it.[7]

Meanings

Noun

  1. Porridge of meal.[5][4]

References

  1. ^ a b c d e f Wiktionary, the free dictionary, https://en.wiktionary.org
  2. ^ a b c Chantraine, Pierre (2009), Dictionnaire étymologique de la langue grecque: histoire des mots, new ed. with a supplement (Chroniques d'étymologie grecque 1–10), Paris: Klincksieck
  3. ^ a b c d Frisk, Hjalmar (1960–1972), Griechisches etymologisches Wörterbuch, 3 vols, Heidelberg: Carl Winter
  4. ^ a b c d e Beekes, Robert S. P. (2010), Etymological Dictionary of Greek, with the assistance of Lucien van Beek, Leiden Indo-European Etymological Dictionary Series 10, Leiden; Boston: Brill
  5. ^ a b c d e f g Liddell, Henry George; Scott, Robert; Jones, Henry Stuart (1940), A Greek-English Lexicon, 9th ed., Oxford: Clarendon Press
  6. ^ Babiniotis, Georgios (2010), Ετυμολογικό λεξικό της νέας ελληνικής γλώσσας [Etymological Dictionary of Modern Greek], Athens: Κέντρο Λεξικολογίας
  7. ^ a b Ινστιτούτο Νεοελληνικών Σπουδών (Ίδρυμα Μανόλη Τριανταφυλλίδη) (1998), Λεξικό της κοινής νεοελληνικής, Thessaloniki: Aristotle University of Thessaloniki
  8. ^ a b c d Rodríguez Adrados, Francisco, et al., eds. (1980–), Diccionario Griego-Español, Madrid: CSIC, http://dge.cchs.csic.es/xdge
  9. ^ a b Keersmaekers, Alek (2021–2025), GLAUx: The Greek Language Automated corpus, https://github.com/alekkeersmaekers/glaux
Cite this entry

“Πόλτος.” Etymologically, 24 Oct. 2026, etymologically.com/grc/%CF%80%CF%8C%CE%BB%CF%84%CE%BF%CF%82. Accessed 24 Oct. 2026.

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