tea
Pronunciation
- IPA: /tiː/[1]
Etymology
It is borrowed from Dutch thee,[2][3] which came through Malay teh or directly from Hokkien 茶 (tê), in the Amoy dialect of Chinese,[3][4][5] which corresponds to Mandarin Chinese 茶 (chá).[3][4][2] The earlier form chaa (1590s) came from Portuguese chá, via Macao, from the Mandarin form.[3][4] The Dutch, chief importers of the leaves in western Europe through the Dutch East India Company from 1610, spread the Amoy form: French thé, Spanish té, German Tee.[3][4] Russian chai, Persian chā, Greek tsai, Arabic šāy and Turkish çay came by overland trade routes from the Mandarin form.[3][4][6]
Earliest recorded meaning
As chaa, 1598 in the OED and Barnhart, from the Portuguese;[7][4] as tay, 1655, of the prepared leaves of the tea plant and the drink made from them.[4][3][5]
Semantic evolution
Tea was known in Paris by 1635, and drinking it was introduced in England by 1644;[3] the OED dates its introduction to 1650–55, perhaps by the Dutch.[4] It was first pronounced to rhyme with obey and pay, as in Pope's Rape of the Lock (1711) and Gay's Trivia (1720);[3][6] the modern pronunciation prevailed from the mid-18th century.[3][6] The word was extended to the plant itself in the 1660s,[3] the OED's first example being from 1663,[7] and to similar infusions of other plants.[3] A meal or social gathering at which tea is served is from 1738.[3][7] The slang sense “marijuana” is from 1935, and was felt as obsolete by the late 1960s.[3] Tea and sympathy is from 1956.[7]
Timeline
- 1598 – chaa.[7][4]
- 1655 – tay.[4]
- 1663 – the tea plant.[7]
- 1738 – an afternoon meal.[3][7]
- mid-18th century – modern pronunciation.[3]
- 1812 – verb, to entertain with tea.[7]
- 1935 – marijuana.[3]
- 1956 – tea and sympathy.[7]
Modern meaning
Noun
- An evergreen shrub of eastern Asia, Camellia sinensis, grown for its leaves.
- The dried leaves of this plant, or the hot drink made by infusing them.
- A similar drink made from other plants: herbal tea.
- (chiefly British) A light afternoon meal, or an evening meal.
- An afternoon social gathering at which tea is served.
Word family
- tealike
- tealess
Related words
- chai
- cha
References
- ^ Jones, Daniel (2011), Cambridge English Pronouncing Dictionary, 18th ed., ed. Peter Roach, Jane Setter and John Esling, Cambridge: Cambridge University Press
- ^ a b Hoad, T. F., ed. (1986), The Concise Oxford Dictionary of English Etymology, Oxford: Clarendon Press
- ^ a b c d e f g h i j k l m n o p q Harper, Douglas. Online Etymology Dictionary, https://www.etymonline.com
- ^ a b c d e f g h i j Barnhart, Robert K. (1988), The Barnhart Dictionary of Etymology
- ^ a b Merriam-Webster Unabridged Dictionary (2024), online ed., Springfield, Mass.: Merriam-Webster
- ^ a b c Yule, Henry; Burnell, A. C. (1903), Hobson-Jobson: A Glossary of Colloquial Anglo-Indian Words and Phrases, new ed. by William Crooke, London: John Murray
- ^ a b c d e f g h i Simpson, J. A.; Weiner, E. S. C., eds. (1989), The Oxford English Dictionary, 2nd ed., Oxford: Clarendon Press