baker
Pronunciation
- IPA: /ˈbeɪ.kə/ (UK); /ˈbeɪ.kɚ/ (US)[1]
Etymology
It is inherited from Old English bæcere (“baker”), an agent noun from bacan (“to bake”) (see bake) and -er.[2][3][4][5] It is cognate with Dutch bakker and German Bäcker.[2]
Earliest recorded meaning
One who bakes, especially one whose trade is making bread: before 1000 in the OED.[6]
Semantic evolution
In the Middle Ages the craft had two divisions, brown bakers and white bakers, with rules about which breads each could bake.[2] A baker's dozen, thirteen, is from 1599, perhaps from bakers adding an extra loaf to avoid being fined for short weight.[6] A small portable tin oven is a baker in the US (1841).[6] Baker was the first two-syllable word in old spelling books, so to spell baker meant to try something difficult.[2] In Irish English on the baker's list means in good health.[7] In western and Midland dialect a baker is a potato or apple good for baking.[8]
Timeline
Modern meaning
Noun
- A person who makes and sells bread, cakes and the like.
- (US) A small portable oven.
Word family
- bakerlike
- bakery
- baker's dozen
Related words
- bake
- batch
References
- ^ Wiktionary, the free dictionary, https://en.wiktionary.org
- ^ a b c d Harper, Douglas. Online Etymology Dictionary, https://www.etymonline.com
- ^ Merriam-Webster Unabridged Dictionary (2024), online ed., Springfield, Mass.: Merriam-Webster
- ^ Pearsall, Judy, ed. (1998), The New Oxford Dictionary of English, Oxford: Clarendon Press
- ^ Shorter Oxford English Dictionary on Historical Principles (2002), 5th ed., ed. William R. Trumble and Angus Stevenson, Oxford: Oxford University Press
- ^ a b c d e f Simpson, J. A.; Weiner, E. S. C., eds. (1989), The Oxford English Dictionary, 2nd ed., Oxford: Clarendon Press
- ^ Collins English Dictionary (2023), Glasgow: HarperCollins
- ^ Wright, Joseph, ed. (1898–1905), The English Dialect Dictionary, 6 vols., Oxford: Henry Frowde; via EDD Online 4.0, University of Innsbruck (CC BY 4.0)